Homegrown Blends crewmate, Jo-iLL, is nice when it comes to Dj’ing and Design. Did you know he can throw down in the kitchen too? Feed your passions: shophgb.com .
:: Freestyling in the Kitchen Video :: Read More »
We hate getting sick. When there is work to be done, mouths to feed, functions to attend, being sick isn’t on my To-Do list. I’m sure it’s not on your list either. Alternative medicine might be all that you need when it comes to prevention or curing an illness. For the past few years I’ve
:: 5 Natural Ways To Avoid Getting Sick :: Read More »
Like the design above? Do you want a FREE 16″w x 20″h poster of it? Just follow the steps below and enter for your chance to win the goods. Winner will be chosen Friday, September 30th. 1. Submit a comment below telling us your favorite food spot in San Jose. 2. Make sure to leave
:: FREE SJ Poster Giveaway :: Read More »
Took on the opportunity to develop the Identity for what will be known as “The largest taco event in America”. They wanted artsy and urban with a touch of San Jose and the Southwest. Up to 30 of the most innovative food trucks selling Mexican tacos, Korean tacos, ice cream tacos, and more! Incredible live
:: East Side Taco Festival of Innovation Logo :: Read More »
Do you work from the comfort of your own home or studio? Want to exercise but not pay tons of money for the gym? If you are like me then keep reading. Below are two DVD home workout programs I have enlisted in for the past two years. What I like most is the variety
:: The Freelancer’s Home Workout :: Read More »
Going to start a new series where I recap the musings of my weekend … a visual journal to help me remember these moments. Also, a way for visitors to get a more personal look at life behind the mask so to speak. Photos were shot with iPod Touch using Instagram app. .
:: Weekend in Review :: Read More »
To hold true to the FlavorInnovator name I am going to write from time to time about flavorful food finds, recipes, and such. In this first installment I want to introduce to you a recipe that’s been in my daily diet for the past two years. I used to get in that midday slump, around 2pm,
:: FlavorInnovator Shakerton :: Read More »
